Is it Friday yet? This is a really busy week for me because it is midterms week! You see, I took time off from work in September to go back to school and finish getting my CPA license. Only five more classes now stand between me and that license. Anyways, I had two midterms yesterday and one more tomorrow. Almost done! It has definitely been a long process, so I will be glad when I am finally done with everything.
Over the weekend, I decided to take a break from studying and make a pumpkin pie milkshake for myself. I actually drank this milkshake for breakfast on Sunday morning. A milkshake is an acceptable breakfast, right? I made myself one very large milkshake, but you could split it up into smaller glasses and share with your friends. I just wasn't in the mood to share mine :)
Recipe adapted from Dine and Dish
1/3 cup pumpkin
1/2 cup whole milk
1 tsp vanilla
2 tbsp Pumpkin Spice flavored Jell-O Instant Pudding Mix
1/2 tsp cinnamon
1/4 tsp nutmeg
1/4 tsp ginger
2 tbsp brown sugar
2 cups vanilla ice cream
Sprinkles for decoration
Place all ingredients in a blender. Secure lid of the blender and mix on medium speed until smooth and creamy.
Pour milkshake into a tall glass and add sprinkles on top.
Enjoy :)
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